For us, good food also comes with the right ambience. Whether in the cozy dining hall, in the fireplace lounge, at the bar, or in summer on the sunny terrace: Here you’re welcome to stay a little longer.
Half-board at the gourmet hotel in South Tyrol
Moments of
indulgence at Mayr.
This is how morning tastes at Mayr.
Breakfast at Hotel Mayr in Kastelruth
Fresh bread, regional sausage and cheese specialties, fruits, yogurt, muesli, and egg dishes provide a good start to the day.
+ read moreCoffee or tea to go with it, and in summer, preferably a seat outdoors on the sun terrace.
This is what the evening at Mayr tastes like.
4-course menu in Kastelruth
In the evening, head chef Werner Mayr takes charge. Together with his team, he brings regional and seasonal ingredients to the plate in a daily-changing four-course menu.
+ read moreSometimes typically South Tyrolean, sometimes Mediterranean, but always with its own culinary signature.
The perfect wine to pair with the menu
Wine pairing for the dinner menu
Of course, the fine evening menu also includes the right wine. Next-Generation Hostess Evamaria would be happy to advise you and help you find the right wine pairing for Werner Mayr's evening menu.
Gourmet vacation in Kastelruth, South Tyrol
At Mayr, good food is simply part of the vacation. From the breakfast buffet to the dinner menu, pleasure accompanies you through the day and makes the time-out between Kastelruth, Seiser Alm and Dolomites particularly special.
Gourmet dining with ambience
The right place
for indulgence
for indulgence
